Your attention please!
You are entering the tallest hotel of Bangkok.
You are facing the view of an endless city.
You also are facing a wide choice of food, because you have reached the 84th floor and its “international breakfast buffet”.
The food is prepared and served by clinically dressed hotel staff.
You are about to get Eastern breakfast closer to Western breakfast, in your plate.
In your plate : pancake and onigri, fried eggs and miso soup, coconut dessert and orange juice, brown bread and tofu.
-> The view from the 84th floor
-> A cook, and a wide selection of bread and viennoiseries
-> A cook disposing fruits
-> Making the Indian bread roti canai
-> Thai “coconut mini crepe” : Kanon Krok
-> Plates on display : vegetable omelette, scrambled eggs and a fried egg
-> Japanese onigris and miso soup, with fried eggs
-> Fresh tofu with spring onions in soya sauce
-> Cereal bread with butter
-> Indian dhal, Japanese soba noodles, Chinese lotus bun, pork bun and bouchée au porc. On top : watermelon, starfruit, dragon fruit and melon
-> Buttered brown bread, pancakes, a small butter ball and a fried egg
-> Ham, small butter balls, crakers and emmental (?) cheese
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